In this delightful dinner party, the host shares the experience of preparing a special evening for gym friends from their personal training group. Setting the tone with beautiful details, decorations are laid out with fresh roses in individual vases 🌹
The menu is thoughtfully crafted and includes:
🌱 Garlic roasted purple mashed potatoes
🌱 Fried oyster mushrooms
🌱 Homemade hummus with a charcuterie board
🌱 Fuji apple, Brussels sprouts, and candied pecan salad
🌱 Homemade ginger ale digestive drink
🌱 Peanut butter chocolate protein mousse made with tofu!
The night before, the host prepped by roasting garlic for the mashed potatoes and steaming the potatoes to retain flavor. The chickpeas for the hummus are soaked overnight, allowing the flavors to meld beautifully. A homemade ginger ale is also produced, showcasing fresh ginger juice, complemented with plans for future meals.
Desserts are not overlooked, as a peanut butter chocolate mousse made with tofu is prepared to provide a tasty yet nutritious treat. The preparation focuses on making comforting and indulgent meals with plant-based protein, creating an atmosphere of nourishment and enjoyment.
Even with limited space in a condo, the host proves that beautiful gatherings are possible, encouraging others to find joy in hosting and connecting through food. For more plant-based recipes and wellness lifestyle content, follow on Instagram:
https://www.instagram.com/invites/contact/?igsh=9c9g8nolvr60&utm_content=22n7fx4
By My Vegan Kitchen Life